Functional Foods for elderly people: new paths for multi “functional” agriculture
نویسندگان
چکیده
منابع مشابه
Algae as Functional Foods for the Elderly
Older people may have more difficulties in acquiring the nutrients they need from diet and they are at greater risk of chronic diseases. Hence, functional foods based on algae, might have a role in improving very important nutrients intake without an increase in calories. This is crucial for middle age people that become less active and will not dispend as much energy as they use to, which will...
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Obesity is a global problem and numbers are rising at a fast pace in developing countries and it becomes a major public health concern. Economic costs associated with obesity are high and increasing as the rate of obesity. Obesity leads to its co-morbidities; namely diabetes, hypertension, cardiovascular diseases, osteoarthritis, stroke and inflammatory diseases. Changes in life-style along wit...
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ژورنال
عنوان ژورنال: Open Agriculture
سال: 2019
ISSN: 2391-9531
DOI: 10.1515/opag-2019-0054